Injection Moulding Process and Advantages

Different Types of Sterilization Process

Sterilization can be accomplished by an amalgamation of heat, chemicals, irradiation, high pressure and filtration such as steam under pressure, dry heat, ultraviolet radiation, gas vapour sterilants, chlorine dioxide gas etc. Successful sterilization strategies are necessary for working in a lab and negligence of this could lead to severe consequences, it could unexpectedly cost a life. So what are the more frequently utilized methods of sterilization in the laboratory, and how do they work? The Sterilization is conveyed out by the methods according to requirement. The methods are: 1. Moist Heat Sterilization 2. Dry Heat Sterilization 3. Gas Sterilization and Others. Moist Heat Sterilization: Moderate pressure is utilized in steam sterilization. Steam is utilized under pressure as a means of accomplishing an elevated temperature. It is dominant to confirm the accurate quality of steam is utilized in order to keep away the problems which follow, superheating of the steam, f...

Electromagnetic Energy in Food Processing

The use of electromagnetic energy in food processing is considered with respect to food safety, nutritional quality, and organoleptic quality. The results of nonionizing radiation sources such as microwave and radio-frequency energy and ionizing radiate on sources. Nonionizing microwave energy sources are more and more used in home and industrial food processing and are well-accepted by the end users. But, even though new-fangled Food and Drug Administration approval of low and intermediate ionizing radiation dose levels for grains and further plants products. Microwave and radio frequency energy are allotments of the electromagnetic spectrum that can redeem heat to foods selectively and systematically. Explicitly, microwaves interrelate with water in foods to heat preponderant those allotments that are wet. End users are usual with microwave ovens as household appliances used to warm and cook foods, defrost frozen foods, and pop popcorn. On an industrial scale,...

Importance and applications of Industrial Minerals

Industrial resources (minerals) are geological materials that are mined for their industrial worth, that are not fuel (fuel minerals or mineral fuels) and aren’t sources of metals (metallic minerals) but are utilized in the industries based on their physical and/or chemical properties. they’re utilized in their natural state or after beneficiation either as raw materials or as additives in a very wide range of applications. Industrial minerals could also be defined as minerals mined and processed (either from natural sources or synthetically processed) for the value of their non-metallurgical properties, that provides for their use in a particularly wide range of industrial and domestic applications. As a general rule, they’ll also be defined as being non-metallic, non-fuel minerals. Obvious examples of naturally occurring industrial minerals include: clays sand talc limestone gypsum pumice potash Other examples of natural industrial minerals include...

Kerone

Search This Blog